An extremely rare and precious Belgian beer, produced by Brasserie Cantillon in Brussels, renowned for its authentic lambics. Loerik Gueuze is a long-aged gueuze, often aged up to 10 years, representing one of the most refined and complex versions of the Cantillon tradition. It appears golden with amber highlights and a fine white head. On the nose, it releases intense and layered aromas of green apple, citrus, gooseberry, leather, wood, and rustic notes typical of Brettanomyces. On the palate, it is dry, lively, and deeply acidic, with a medium-light body and a long, complex finish that evolves with every sip. A collector's item, intended for the most discerning aficionados.
Brewer style
Gueuze (long-aged Lambic blend)
Alcoholic degrees
5,0% vol.
Service temperature
8 - 10 ° C
Recommended mug
Tulip glass or flute, ideal for concentrating aromas and acidity.
Food pairing
Perfect enjoyed on its own as a meditation beer. It pairs well with blue cheeses, fatty fish dishes, seafood, and sweet and sour cuisine. It's also interesting with duck or caramelized pork dishes.
