A historic Scottish beer, an emblem of the traditional strong ale style, originally brewed in Lancaster by Mitchell's Brewery. It has a dark amber color with copper highlights and a creamy ivory head. On the nose, it releases intense aromas of caramelized malt, toffee, biscuit, and dried fruit, with light spicy notes. On the palate, it is full-bodied and velvety, with a full malty sweetness, a robust body, and a warm, lingering finish, typical of Scotch Ales. A rich and enveloping beer, designed for those who love the most authentic Scottish tradition.

Brewer style
Scotch Ale / Strong Ale

Alcoholic degrees
7,4% vol.

Service temperature
10 - 12 ° C

Recommended mug
Snifter or tulip glass, ideal for enhancing alcoholic intensity and warmth.

Food pairing
Perfect with Scottish stews, roast beef, game, and mature cheeses. It also pairs well with caramel or dried fruit desserts.


