Orval

A unique Belgian Trappist beer, brewed exclusively at Orval Abbey. It has an amber-orange color with copper highlights and a generous, persistent white head. On the nose, it offers a complex bouquet of dried fruit, orange peel, spices, flowers, and a characteristic note of Brettanomyces that lends rustic, slightly wild nuances. On the palate, it is lively and complex, with a medium body, a light malty sweetness, an elegant bitterness, and a dry, lingering finish that evolves over time. An iconic and inimitable beer, prized by connoisseurs for its complexity and ability to mature with age.

Brewer style

Brewer style

Trappist Belgian Pale Ale with Brettanomyces
Alcoholic content

Alcoholic degrees

6,2% vol.
Service temperature

Service temperature

10 - 12 ° C
Recommended mug

Recommended mug

Dedicated Orval glass or Trappist cup, ideal for concentrating aromas and enhancing their evolution.
pairing

Food pairing

Perfect with aged cheeses, game, roast white meats, spicy dishes, and baked fish. Also interesting as a meditation beer or for slow tasting.

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