Ruddles County

A classic English ale that represents the traditional style of Midlands pub beers. It has a coppery amber color with a creamy ivory head. The nose reveals notes of caramelized malt, toffee, dried fruit, and light herbaceous nuances from English hops. On the palate, it is smooth and balanced, with a medium body and a malty sweetness well-balanced by a dry, lingering bitterness and a clean, harmonious finish. An authentic and convivial bitter, perfect for enjoying by the glass.

Brewer style

Brewer style

English Bitter
Alcoholic content

Alcoholic degrees

4,3% vol.
Service temperature

Service temperature

8 - 10 ° C
Recommended mug

Recommended mug

English pint (nonic), ideal for appreciating simplicity and freshness.
pairing

Food pairing

Perfect with meat pies, light roasts, grilled sausages, hard cheeses and classic British pub fare.

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