A traditional German beer from Düsseldorf, considered one of the finest expressions of the altbier style. It has a dark amber color with copper highlights and a creamy, persistent ivory head. The nose reveals notes of toasted malt, caramel, black bread, and light herbaceous and spicy hop notes. On the palate, it is balanced and rounded, with a medium body, enveloping malty sweetness, and a dry, slightly bitter finish that enhances its great drinkability. An authentic and convivial beer, a symbol of the Rhineland brewing culture.

Brewer style
Altbier

Alcoholic degrees
4,7% vol.

Service temperature
8 - 10 ° C

Recommended mug
Cylindrical glass rod, typical of Düsseldorf, perfect for tradition and presentation.

Food pairing
Excellent with typical Rhineland dishes such as sausages, roast pork, potato salads, and savory cheeses. Also interesting with pizza and grilled meats.


