A Bavarian-style wheat beer brewed in the United States, true to German tradition. It features a hazy straw yellow color with a generous, persistent white head. The nose offers intense aromas of ripe banana, clove, and citrus notes, typical of hefeweizen beers. On the palate, it's fresh and creamy, with a medium-light body, balanced malty sweetness, and a dry, refreshing finish. An authentic and drinkable weisse, combining European tradition with American craftsmanship.

Brewer style
Wheat yeast

Alcoholic degrees
5,4% vol.

Service temperature
6 - 8 ° C

Recommended mug
Tall, flared Weizenglass, ideal for enhancing foam and fruity aromas.

Food pairing
Perfect with light dishes like salads, sausages, grilled fish, and fresh cheeses. Also interesting with spicy dishes and Asian cuisine.


