Westmalle Triple

Considered the "queen of tripels," this Belgian Trappist beer boasts an elegant, complex, and refined character. It has a bright golden color with a generous, creamy, and persistent white head. On the nose, it offers a rich bouquet of ripe fruit, citrus, honey, and spices, accompanied by floral notes and a light touch of alcohol. On the palate, it is full-bodied and velvety, with an enveloping malty sweetness, fruity and spicy notes, a lively effervescence, and a dry, long finish that emphasizes its harmony. An iconic beer, perfect for slow tasting.

Brewer style

Brewer style

Tripel
Alcoholic content

Alcoholic degrees

9,5% vol.
Service temperature

Service temperature

8 - 10 ° C
Recommended mug

Recommended mug

Trappist or tulip glass, ideal for concentrating aromas and complexity.
pairing

Food pairing

Excellent with shellfish, baked fish, white meats, spicy dishes, and aged cheeses. Also perfect as a sipping beer.

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