An abbey beer with an intense and fragrant character, it stands out for its ruby highlights and the harmony between malty sweetness and spicy freshness. Complex aromas of ripe red fruit, orange zest, and spices emerge on the nose, which are reflected on the palate in a full and enveloping sip. The balanced structure and slightly bitter finish make it a refined choice, suitable for those seeking depth and personality in a special beer.

Brewer style
Belgian Strong Ale

Alcoholic degrees
8,2% vol.

Service temperature
8 - 10 ° C

Recommended mug
Abbey cup chalice.

Food pairing
Ideal with grilled red meats, spicy dishes, and aged cheeses. Also excellent with red fruit or dark chocolate desserts.


