Andechs Doppelbock Dunkel

A highly prestigious Bavarian monastic beer, it represents one of the most authentic interpretations of the doppelbock style. It features a deep brown color with mahogany highlights and a creamy, persistent hazelnut-colored head. On the nose, it releases complex aromas of toasted malt, black bread, caramel, and light notes of dried fruit. On the palate, it is full-bodied and velvety, with an enveloping malty sweetness that harmonizes with toasted nuances and a dry, warm finish, typical of sipping beers.

Brewer style

Brewer style

Doppelbock Dunkel
Alcoholic content

Alcoholic degrees

7,1% vol.
Service temperature

Service temperature

8 - 10 ° C
Recommended mug

Recommended mug

Tulip glass or Bavarian mug, ideal for enhancing body and complexity.
pairing

Food pairing

It pairs well with rich dishes such as roast beef, game, stews, mature cheeses and dark chocolate desserts.

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