La Trappe Double

A Dutch Trappist beer with an intense, malty character, brewed at Koningshoeven Abbey, the only Trappist abbey in the Netherlands. It features a dark brown color with ruby ​​highlights and a creamy, cappuccino-colored head. On the nose, it releases complex aromas of caramel, dried fruit, plums, spices, and notes of toasted malt. On the palate, it is smooth and enveloping, with a medium-full body, elegant malty sweetness, fruity notes, and a warm, lingering finish reminiscent of toasted notes. A balanced and profound dubbel, combining monastic tradition and great refinement.

Brewer style

Brewer style

Dubbel
Alcoholic content

Alcoholic degrees

7,0% vol.
Service temperature

Service temperature

10 - 12 ° C
Recommended mug

Recommended mug

Trappist cup or tulip glass, ideal for enhancing malty and spicy aromas.
pairing

Food pairing

Perfect with meat stews, roasts, game, aged cheeses, and chocolate desserts. It's also a wonderful after-dinner sipping beer.

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