A velvety and enveloping cocktail, created as an elegant variation of the celebrated Alexander. The smoothness of brandy combines with the creaminess of cream and the sweetness of cocoa liqueur, creating a drink with a rounded and refined flavor. Perfect as an after-dinner drink, its silky texture and unmistakable aroma captivate, ideal for those who love sweet notes without sacrificing the bold character of the great classics.
Ingredients
- 3 cl Brandy
- 3 cl Dark cocoa cream
- 3 cl Liquid fresh cream
- qb Ice
- Grated nutmeg for garnish
Preparation
- Fill a shaker with ice
- Pour in the brandy, the cocoa cream and the fresh cream
- Shake vigorously until you obtain a creamy mixture
- Strain into a chilled cocktail glass
- Garnish with a light dusting of nutmeg
Alcoholic degrees
About 20°
Recommended glass
Cocktail glass.
Food pairing
Perfect with chocolate desserts, dry biscuits and cream desserts.
