For consume the figs at the moment of maximum freshness, it is important to store them correctly until use.
Being very delicate and easily perishable fruits, figs must be kept in the refrigerator until you're ready to enjoy them. This way, both their juicy pulp and their characteristic sweet aroma are preserved.
Once removed from the fridge, they can be consumed natural, to fully appreciate its sweetness, or used in sweet and savory recipes, where they pair perfectly with cheeses, cured meats or desserts.
Thanks to this simple precaution, the figs will maintain their soft consistency, intense flavour and typical fragrance, offering a consistently pleasant consumer experience.
