Power Style:Vegan
Vegan cuisine excludes the use of any animal products and derivatives such as meat, fish, dairy products, eggs, honey and royal jelly.

Penne rigate with pumpkin and cherry tomatoes
Penne rigate with pumpkin and cherry tomatoes is a first course with a soft and aromatic profile, built on the encounter between the sweetness of the pumpkin and the…

Candied Sicilian oranges
Candied Sicilian oranges are a traditional preparation that transforms citrus peel into a sweet, aromatic, and versatile product. Candying…

Carrots in Marsala
Carrots in Marsala wine are a side dish that demonstrates how even a simple ingredient can become a standout dish through careful preparation and a few well-balanced ingredients.

Vegetable broth
Vegetable broth is a fundamental ingredient in everyday cooking. Simple, versatile, and suitable for a wide range of uses, it's an essential base for soups, risottos, and stews.

Bean salad
Bean salad is a simple and authentic dish that showcases one of the most common ingredients in Italian cuisine: legumes. With just a few ingredients…

Yogurt salad dressing
Old England Salad Dressing is a flavorful dressing that combines traditional Anglo-Saxon influences with fresh, Mediterranean elements. Its unique flavor stems from the balance…

Penne with vegetables
Pennette alla verdura is a colorful and versatile first course, made with a sauce of eggplant, zucchini, bell pepper, onion, and peeled tomatoes. The preparation is based on…

Baked potatoes
Baked potatoes are one of the most versatile side dishes in home cooking, easily pairing roasts, fish, eggs, cheeses, and vegetable dishes. This recipe uses…

Rosemary risotto
Rosemary risotto is a simple first course, built around the distinct aroma of an aromatic herb that can characterize the dish with just a few additions. The…

Mixed Macedonia
Mixed fruit salad is a simple, fresh, and versatile dish that showcases the fruit through even cuts, balanced combinations, and a brief maceration. It doesn't require cooking...

Artichoke sauce
Artichoke sauce is a soft and fragrant preparation that enhances the distinctive flavor of artichokes through simple and controlled cooking. It can be used…

Pumpkin sauce
Pumpkin sauce is a creamy and versatile condiment that enhances the natural sweetness of pumpkin through simple and controlled cooking. It can be used on pasta,…

Simple tomato salad
This simple tomato salad is a fresh and quick dish that showcases the quality of the tomatoes. It requires no cooking and is based on just a few…

Provencal Salad Dressing
Provençal salad dressing is a cold sauce with a Mediterranean character, inspired by the typical aromas of Southern French cuisine. Its identity stems from…

New England Salad Dressing
New England Salad Dressing is a cold dressing with a bold yet balanced flavor, designed to enhance mixed salads, raw vegetables, and numerous dishes served…


